1 1/2 Cups to Grams
1 ½ cups is 188 g of all-purpose flour, 300 g of granulated sugar or 340 g of butter. In spoons, 1 ½ cups is 24 tablespoons.
Tip: Spoon flour into the cup and level it with a knife. Scooping straight from the bag packs in up to 30 g extra.
1 ½ US cups (355 ml) weighs 188 g for all-purpose flour, 300 g for granulated sugar, 330 g for packed brown sugar, 340 g for butter and 366 g for milk. Multiply 1.5 by the ingredient's grams per cup for anything else.
1 ½ cups in grams for every ingredient
| Ingredient | Grams | Ounces |
|---|---|---|
| All-purpose flour | 188 g | 6.6 oz |
| Granulated sugar | 300 g | 10.6 oz |
| Butter | 340 g | 12 oz |
| Brown sugar (packed) | 330 g | 11.6 oz |
| Powdered sugar | 180 g | 6.3 oz |
| Milk | 366 g | 12.9 oz |
| White rice (uncooked) | 278 g | 9.8 oz |
| Honey | 509 g | 17.9 oz |
| Water | 356 g | 12.5 oz |
| Rolled oats | 134 g | 4.7 oz |
| Bread flour | 180 g | 6.3 oz |
| Cake flour | 180 g | 6.3 oz |
| Whole wheat flour | 180 g | 6.3 oz |
| Almond flour | 144 g | 5.1 oz |
| Coconut flour | 192 g | 6.8 oz |
| Cocoa powder (unsweetened) | 129 g | 4.6 oz |
| Peanut butter | 384 g | 13.5 oz |
| Chocolate chips | 255 g | 9 oz |
| Cream cheese | 341 g | 12 oz |
| Plain yogurt | 341 g | 12 oz |
How to measure 1 ½ cups without a 1 ½ cup measure
Use a 1 cup and a ½ cup, or three ½ cups.
1 ½ cups for dry and liquid ingredients
For flour, sugar and other dry ingredients, use a dry measuring cup and level the top with a knife. For water, milk and oil, use a clear liquid measuring cup and fill to the 1 ½ cups line. Both hold the same volume, 355 ml, but a dry cup is easier to level and a liquid cup is easier to pour from.
US vs metric cups
This page uses the US cup (236.6 ml). If your recipe is from Australia, Canada, New Zealand or the UK, it probably uses the 250 ml metric cup, so 1 ½ cups there is 375 ml and holds about 6% more. Switch the converter to Metric 250 ml for those recipes.
Questions
How many grams is 1 ½ cups of flour?
1 ½ cups of all-purpose flour weighs 188 g when spooned and leveled. Bread and cake flour are about 180 g.
How many grams is 1 ½ cups of sugar?
1 ½ cups of granulated sugar weighs 300 g. Packed brown sugar is 330 g and powdered sugar is 180 g.
How many grams is 1 ½ cups of butter?
1 ½ cups of butter weighs 340 g, which is 3 sticks.
How many tablespoons is 1 ½ cups?
1 ½ cups is 24 tablespoons, or 72 teaspoons.
How many ml is 1 ½ cups?
1 ½ US cups is 355 ml (12 fl oz). 1 ½ metric cups is 375 ml.