300 Grams to Cups
300 grams is 2 ⅓ cups + 1 tbsp of all-purpose flour, 1 ½ cups of granulated sugar or 1 ⅓ cups of butter. The exact answer depends on the ingredient.
Tip: Spoon flour into the cup and level it with a knife. Scooping straight from the bag packs in up to 30 g extra.
300 grams converts to 2 ⅓ cups + 1 tbsp of all-purpose flour (125 g per cup), 1 ½ cups of granulated sugar (200 g per cup), 1 ⅓ cups of butter (227 g per cup), 1 ⅓ cups + 1.5 tsp of packed brown sugar and 1 ¼ cups of milk. For any other ingredient, divide 300 by its weight per cup.
300 grams to cups for every ingredient
| Ingredient | Cups | Measure with | Tbsp |
|---|---|---|---|
| All-purpose flour | 2 ⅓ cups + 1 tbsp | 2 × 1 cup + ⅓ cup + 1 tbsp | 38.4 |
| Granulated sugar | 1 ½ cups | 1 cup + ½ cup | 24 |
| Butter | 1 ⅓ cups | 1 cup + ⅓ cup | 21.2 |
| Brown sugar (packed) | 1 ⅓ cups + 1.5 tsp | 1 cup + ⅓ cup + 1.5 tsp | 21.8 |
| Powdered sugar | 2 ½ cups | 2 × 1 cup + ½ cup | 40 |
| Milk | 1 ¼ cups | 1 cup + ¼ cup | 19.7 |
| White rice (uncooked) | 1 ½ cups + 2 tbsp | 1 cup + ½ cup + 2 tbsp | 25.9 |
| Honey | ¾ cup + 2 tbsp | ½ cup + ⅓ cup + 1 tbsp | 14.2 |
| Water | 1 ¼ cups + 1 tsp | 1 cup + ¼ cup + 1 tsp | 20.3 |
| Rolled oats | 3 ⅓ cups + 2 tsp | 3 × 1 cup + ⅓ cup + 2 tsp | 53.9 |
| Bread flour | 2 ½ cups | 2 × 1 cup + ½ cup | 40 |
| Cake flour | 2 ½ cups | 2 × 1 cup + ½ cup | 40 |
| Whole wheat flour | 2 ½ cups | 2 × 1 cup + ½ cup | 40 |
| Almond flour | 3 cups + 2 tbsp | 3 × 1 cup + 2 tbsp | 50 |
| Coconut flour | 2 ⅓ cups | 2 × 1 cup + ⅓ cup | 37.5 |
| Cocoa powder (unsweetened) | 3 ½ cups | 3 × 1 cup + ½ cup | 55.8 |
| Peanut butter | 1 cup + 3 tbsp | 1 cup + 3 tbsp | 18.8 |
| Chocolate chips | 1 ¾ cups | 1 cup + ½ cup + ¼ cup | 28.2 |
| Cream cheese | 1 ⅓ cups | 1 cup + ⅓ cup | 21.1 |
| Plain yogurt | 1 ⅓ cups | 1 cup + ⅓ cup | 21.1 |
How to measure 300 g without a scale
Use the standard US measuring cups (1, ½, ⅓ and ¼ cup) and spoons:
- All-purpose flour: 2 × 1 cup + ⅓ cup + 1 tbsp
- Granulated sugar: 1 cup + ½ cup
- Butter: 1 cup + ⅓ cup
- Brown sugar (packed): 1 cup + ⅓ cup + 1.5 tsp
- Powdered sugar: 2 × 1 cup + ½ cup
- Milk: 1 cup + ¼ cup
Fill dry ingredients the way the recipe expects: spoon and level flour and powdered sugar, scoop and level granulated sugar, and press brown sugar and butter firmly into the cup. The tip under the converter changes with the ingredient you pick.
Where you’ll see 300 g
300 g turns up often in metric recipes as the flour for a batch of muffins or a quick bread, and as the sugar in larger cakes.
300 g in ounces and spoons
By weight, 300 g is 10.6 oz for any ingredient. By volume it changes: 300 g is 38.4 tablespoons of flour, 24 tablespoons of sugar and 21.2 tablespoons of butter.
Questions
How many cups is 300 grams of flour?
300 g of all-purpose flour is 2 ⅓ cups + 1 tbsp (2.4 cups), spooned and leveled. Measure it with 2 × 1 cup, ⅓ cup and 1 tbsp.
How many cups is 300 grams of sugar?
300 g of granulated sugar is 1 ½ cups. Packed brown sugar is 1 ⅓ cups + 1.5 tsp and powdered sugar is 2 ½ cups.
How many cups is 300 grams of butter?
300 g of butter is 1 ⅓ cups, which is 2 ¾ sticks or 21.2 tablespoons.
Is 300 grams the same as 1 ¼ cups?
Only for some ingredients. 300 g of water is 1 ¼ cups + 1 tsp because 1 ml of water weighs 1 g, but 300 g of flour takes up more room (2 ⅓ cups + 1 tbsp) and 300 g of honey much less (¾ cup + 2 tbsp). Always convert by ingredient.
How many ounces is 300 grams?
300 grams is 10.6 ounces by weight. That's the same for every ingredient, because ounces and grams both measure weight.